Impress all your friends, and still have time to curl your hair. Due to those layers of butter, the dough puffs when baked.Both filo and puff pastry can be found in the frozen section of many grocery stores. Preheat the oven to 200C/gas mark 6 and line a baking sheet with non-stick Frittata can be made by frying the egg mixture over a cook-top or, my preference, baked in a cast iron skillet in the oven. Cook in a hot oven (200C) forabout 20 minutes, or until pastry is golden and puffed. My husband, my daughter and I spent 1 1/2 hours on our phones tracking it down. No mess. Transfer to a large bowl. Keep in mind, this may need to be done in the refrigerator a day or so in advance. Repeat this process twice more with the remaining spinach and cheese, using about 10 sheets in each log. Place down the centre of each pastry half and brush the edges with egg. Prepare 3 shallow baking pans by spraying them with cooking oil and setting them aside. 3 sheets thawed phyllo pastry. Stand for 5 minutes. Then, bake from chilled before serving. Cut each length in half. 1-2 cloves of Garlic, minced. Starting on the short side that's covered with filling, roll up the pastry like a jellyroll. - Roll up the spinach and bake at 425F for 18-22 minutes, or until the pastry is golden and puffy. In a frying pan saut the leek and onion with the olive oil. 1. Frittata and quiche may be similar, but there are some differences. Ok great, I will do that! Stir until any liquid has evaporated. Slice, then chill briefly for the best puff pastry rise. Let the spinach thaw and heat through in a covered pan for about 5 minutes. All you need to do thaw it out well and make sure to drain it very well of any extra water before using in this spinach frittata so you dont end up with watery eggs. (Before you get all mad at Max, no, he wasnt the driver. The word means leaf in Greek as the sheets are as thin as a leaf. Pop into the refrigerator or freezer to let them cool as the oven preheats to 400 degrees. We rise long before the rest of our communities. Coat the top of the roll with the egg and milk mixture and then sprinkle with sesame seeds. Add spinach and all remaining ingredients to the egg mixture. Here, you will find easy, tested-to-perfection, wholesome recipes with big flavors from all over the Mediterranean. Set aside. Roll out the pastry on a lightly floured surface to give a rectangle measuring 30cm x 40cm. I make a ham and veggie quiche recipe with spinach, and my family just loves it. Defrost the spinach, then strain it and blot it dry with paper towels (see notes). Dont forget to find me on Instagram so we can keep in touch, and be sure to tag me in any photos you post of your tasty appetizer! Finally, cut each roll into twelve inch-long pieces, approximately. I will definitely make again. This spanakopita appetizer is a riff on the Greek spanakopita recipe, and is absolutely scrumptious! Next, chop up your onion and mince the garlic, putting both into your food processor along with the cheeses, lemon juice, salt, pepper, and herbs. These little bites are tasty at room temperature, too, so it is A-OK to make them a few hours in advance of serving. Fill a large piping bag (no nozzle) with the mix and squeeze out a long line of mix down the long edge of the pastry-about 1/2 an inch in from that edge. This recipe is for the perfect gingerbread-house building biscuit. salt and freshly ground black pepper. On a lightly floured surface, unfold 1 puff pastry sheet and cut it in half lengthwise. 3. Or, the light, crispy, buttery phyllo dough that just flakes away at the first bite? - While the spinach mixture is cooling, season the ricotta cheese generously with salt and pepper in a large bowl. 3. Lay them on the baking sheet, well spaced out, and bake for 2530 minutes, until the sausage is cooked right through and the pastry is dark golden and crisp. 1. Spinach Puff Pastry Rolls with Feta and Ricotta, Picture the Recipe https://picturetherecipe.com/. This recipe sounds delicious! Finally, using a nice, heavy chefs knife, cut each roll into twelve one-inch pieces, approximately. To ensure a successful blend, mix thoroughly. Spinach IS a great ingredient; so healthy too, and you barely know its there! Thinking ahead towards warmer weather, we wanted to share a tasty cold brew recipe to make at home. Your email address will not be published. If its very thick-cut, chop the pieces of peel roughly so that it spreads easily. Bake for 15 minutes or until they're golden. Profits earned from affiliate commissions help to keep this site running, so that I can continue to bring great content to awesome readers, like you! Our book selection was Exit West, a fictional account of a couple escaping the war-torn Middle East through magical doors. Line two baking sheets with parchment. At this point, typing is one of the easier things I can do, which means more blog content coming for you! , Addicted to Pinterest, like me? Heat a medium sized skillet on medium-high heat. Looks great and thanks for the helpful tips. I totally agree with the perfection of this combo! 1 website for modern Mediterranean recipes & lifestyle. Mexican Rice Stuffed Portobello Mushrooms, Spinach Puff Pastry Rolls with Feta and Ricotta Eat-GoodFood.Com, Vanilla-Cardamom Kulfi with Citrus Rose Syrup, Rogan Josh (Mutton/Lamb in a Kashmiri chilli pepper gravy), 4 sheets of Puff Pastry (thawed according to instructions on the packet). Preheat oven at 180C. Transfer to a large bowl. Divide spinach filling evenly down one long edge of each piece of pastry. Looking for more breakfast-type recipes? If you have the time, you can cover the sheet pan with the pinwheels with plastic wrap and park them in the fridge until youre ready to bake them. 1 cup Feta, crumbled. At Christmas, we had to search numerous stores to find frozen spinachso annoying!! Prepare 3 shallow baking pans by spraying them with cooking oil and Strain the thawed spinach and blot any remaining moisture dry with paper towels (see notes). Meanwhile cut the feta cheese into cubes and put it into a small bowl. Halve peel and finely chop the shallot. They text me 1/2 hour before delivery to tell me they are sold out. Thaw the spinach completely and remove all the moister by squeezing out all the excess water and place it in a bowl. In a large mixing bowl combine all ingredients including the leek, onion and extra olive oil. - Combine the ricotta and the cooked spinach mixture in a large bowl. For me, frozen spinach is a big time saver. Transfer to heated oven to finish cooking (bake for 8 minutes or until eggs are cooked through and the top is firm and no longer runny. Filling should be centered on each pastry rectangle, with a small border around the entire perimeter. Well, at least it is good for a laugh, NOW!! Slice the roll into -3/4 inch slices and place them on the prepared sheets. Easiest Peach Sheet Cake with Brown Sugar Cinnamon Glaze, Espresso & Dark Chocolate Chip Cookie Bars with Bourbon Buttercream, A Home Bakers Guide To Pricing Cakes (Free Price Calculator Sheet! Reheating; Puff pastry pinwheels can be reheated in a microwave, oven or air fryer. On top of one of the pastry rectangles containing the filling, place a pastry rectangle that does not contain the filling. Stir in feta and cup of the parmesan. Divide the spinach mixture into 4 even portions and roll into sausage shapes. - Start by finely dicing half an onion and mincing 1-2 cloves of garlic. Preheat the oven to 200C/gas mark 6 and line a baking sheet with non-stick Im so happy you enjoyed it! Stir in spinach and cook until warmed through, 3 to 5 minutes; season with salt and mix well. Cut the pastry sheets into 18 equal rectangles (leaving the remaining 18 without filling). Ingredients 440g plain flour 1 tbsp ground ginger 1 tsp mixed spice 1/2 tsp ground white pepper 1/2 tsp ground cinnamon 1 tsp bicarbonate of soda Read More RECIPE: HOT CROSS BUNS WITH A TWIST April 15, 2019 GAIL's Bacon Hot Cross Bun Read More If you would like, you can still support by clicking through this link and making any other purchases you need. Serve as they should be with ketchup. Ingredients to make one toastie: 2 slices of sourdough we used our Waste Bread 100g Caerphilly cheese, We start by thinking about the time of year; which vegetables, legumes and leaves are in season? Heat a medium sized skillet on medium-high heat. able to put my hair in a messy bun, so, Ill take the progress. Ingredients 6 sheets puff pastry defrosted 250 g frozen spinach defrosted 1 onion finely chopped 200 g feta cheese crumbled 250 g ricotta cheese 1 egg 1 tsp minced garlic (or 1 crushed garlic clove) salt and pepper to season 1 whisked egg to brush sesame seeds to sprinkle WebAdd the spinach, and cook until it is cooked through and nearly all the liquid has evaporated, 5 to 7 minutes. Thank you so much! Hi Liz, what an awesome recipe! 1/4 cup (60 ml) melted unsalted butter. Should I wilt it first? Place the spinach feta dill spring onion breadcrumbs salt and pepper in a bowl and mix well to combine. Brush with egg. Cook for 30 seconds to 1 minute, stirring gently, allowing the spinach leaves to wilt. Freeze baked pinwheels in an airtight container for up to 3 months. Lay pastry sheets (with plastic attached) out on your counter. 1 10 oz boxes frozen chopped spinach, thawed and water squeezed out 1 4 oz pkg feta cheese cup very finely diced onion 3 cups shredded Monterey Jack cheese divided 1 prepared recipe Roasted Tomatillo Salsa cup vegetable stock kosher salt fresh cracked pepper 16 white corn tortillas extra virgin olive oil in a mister or cooking spray Higher quality feta cheeses have a more robust flavor that pairs well with the spinach here. ). London, SW6 4QL Tel: +44 20 7384 9011. 1 cup Feta, crumbled. Roll up the pastry like a jelly roll. Salt and pepper, according to taste. Begin typing your search above and press return to search. 1 tablespoon finely chopped fresh dill. 1/4 pound (120 g) crumbled feta cheese. Meanwhile cut the feta cheese into cubes and put it into a small bowl. Two baking sheets should be greased. Try your hand at baking our head chef Roys Spelt & Seed loaf. Next, with a spoon or spatula, mix the spinach into the contents of the bowl. Put in the oven for 25 minutes, or until they are golden brown, on the prepared trays. Your email address will not be published. This appetizer is based on spanakopita ingredients. This can be made with fresh spinach though I use frozen for convenience and because I totally buy into the whole snap frozen thing. 1 package frozen spinach thawed, squeezed of water 2 cups crumbled Feta cheese 1/2 cup grated Parmesan cheese 1/2 cup melted butter (alternatively, use an olive oil spray) 1/2 small onion 3 cloves minced garlic 1 tbsp lemon juice 1 tsp salt 1/2 tsp black pepper 1/2 tsp dill 1/2 tsp thyme 1/2 tsp parsley Instructions Heat the oven to 200C/gas 6. In a large bowl combine cheeses eggs seasonings set aside. Awesome, they are really delicious and simple to make! Place on a clean bench. However, salt is a lesser obvious rising agent. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. ???? Glad it worked out. - Spoon the spinach mixture in the middle of the pastry dough leaving about 1/2 - 3/4 inch on all sides. Put in a bowl and stir in some feta. Let me know if you try it! I am planning to make this with fresh spinach as well. An easy savoury recipe to enjoy hot or cold. This can be made with fresh spinach though I use frozen for convenience and because I totally buy into the whole snap frozen thing. I hope this helps . If youre in the mood for more tasty spinach treats, check out my delicious spinach and mushroom quiche recipe! Blanch for 45 seconds, then drain in a colander. Brunch Pro Theme by Feast Design Co. He may be even more cautious than I am LOL.). 3. Bake for 15 minutes or until they're golden. Itll be a game-changer for sure. - Brush the top of the pastry with egg wash and lightly sprinkle the top with sesame seeds. I wish for you and your family to have a blessed and Merry CHRISTmas and all things bright and beautiful in the New Year and always. One thing I think would be helpful is a measurement on the puff pastry once rolled out. Welcome to That Skinny Chick Can Bake! Remove from the heat and set aside to cool. This recipe is for the perfect gingerbread-house building biscuit. Just keep wrapped airtight. I used a refrigerated dough that. Youll find that I also use some onions, garlic and a hint of paprika in this spinach frittata recipe. Our eight content pillars celebrate the finest in Culture, Style, Interiors, Property, Schools, Sustainability, Hotels & Travel, and British Brands. Place the spinach feta dill spring onion breadcrumbs salt and pepper in a bowl and mix well to combine. WebAdd the spinach, and cook until it is cooked through and nearly all the liquid has evaporated, 5 to 7 minutes. If you are able to find sheeps milk feta, even better (there are even some available via Amazon here--affiliate link.) - Make an egg wash by whisking one egg and a little water together and set it aside for later. Fill a large piping bag (no nozzle) with the mix and squeeze out a long line of mix down the long edge of the No piping bag? Fingers crossed that your new twist is a hit!! Method. Make your own GAIL's gingerbread at home Sign up to hear about our latest events, discover new recipes and more. - Turn the oven temperature up to 425 degrees F. - The rolls of spinach must be assembled. A lovely, puffy spinach frittata was born. Repeat this step twice by changing the water. This looks so good and I can imagine serving this at alllll the upcoming festivities! Cook, stirring, until soft. This can be made with fresh spinach though I use frozen for convenience and because I totally buy into the whole snap frozen thing. - Add the cooked spinach mixture to the ricotta mix it all well. Soften gently in 1 tablespoon of butter and 1 tablespoon of oil in a spacious frying pan. Web150g feta crumbled 1/2 cup tasty cheese 2 eggs whisked Savoury pastry (4 sheets) Pepper Sesame seeds to decorate (optional) 1 lemon cut into wedges Method: 1. These easy spring rolls are filled with our easy spanakopita recipe. All rights reserved. With feta being a key ingredient in this feta spinach frittata, you already have a great flavor base. Try our spinach and feta rolls for easy entertaining Turn the classic Greek savoury pie into a fun, vegetarian canap, lightly spiced with nutmeg and lifted with yogurt dip Search Recipes Back to Main menu Find recipes Seasonal Back to Recipes February inspiration Required fields are marked *. 1/2 Onion, finely diced. WebMethod Squeeze spinach and discard excess liquid. The spinach mixture can cool at room temperature. Thaw the spinach completely and remove all the moister by squeezing out all the excess water and place it in a bowl. For a fragrant garlic flavor, heat oil in a skillet over medium heat and add in the garlic. Hi, Jenifer, Yes, I think that would work. Thanks, Hi, there! Step 1. Add spinach. Learn how your comment data is processed. You dont have to tear apart your whole kitchen or block off an entire day in your calendar to whip up this delicacy! gail's spinach and feta roll recipe. Bake for 15 minutes or until they're golden. They were delicious! Cut each of these rolls into three, then cut each smaller roll ALMOST through in the middle (leave the bottom intact). Set aside. Let cool before handling. Flaky, buttery puff pastry is rolled around spinach, feta & mozzarella to create these outrageously delicious Spinach Feta Pinwheels! Add garlic and cook until fragrant, 1 to 2 minutes. Its a Greek pie with phyllo as a top and bottom crust with sauteed spinach, onions, feta, and egg filling. Perfect for a healthy weekend brunch or a quick and easy weeknight dinner! Ingredients 6 sheets puff pastry defrosted 250 g frozen spinach defrosted 1 onion finely chopped 200 g feta cheese crumbled 250 g ricotta cheese 1 egg 1 tsp minced garlic (or 1 crushed garlic clove) salt and pepper to season 1 whisked egg to brush sesame seeds to sprinkle Yum! 2. So, to celebrate Easter were sharing our iconic Hot Cross Bun recipe. When your baked frittata is cooked through, the edges pull away from the pan slightly. Didnt put in the fridge as my oven heated to 400 quickly. I hosted my book club earlier this month. 1 cup Feta, crumbled. Fat: 16g. 1 tbsp Olive Oil. 1) Prepare the eggs for the fluffiest spinach frittata ever. Merry Christmas!!! In a frying pan saut the leek and onion with the olive oil. Then, layout a single sheet of phyllo dough on a foil-lined baking sheet. They are also high in amino acids that boost your metabolism, making this dish a healthy and low-calorie meal. This is important because, usually, the dough needs at least one day in the refrigerator to thaw, before it will be ready for use. Drain the spinach and add it to a bowl with the onion, feta, ricotta, an egg, some minced garlic, and some salt and pepper. What takes this recipe to the next level is the topping its inspired by the spinach feta rolls at Gails Bakery which are made extra-delicious by the sprinkling of fennel seeds on top. Crafted with care with friends at Islands, these spreads are simply life-changing. Flavored with popular Greek herbs Spinach and feta naturally makes me think of spanakopita and my seasoning choices attempt to recreate the way our favorite Greek restaurant prepares theirs. These all play up the flavor, making the frittata irresistible! Is there another cheese I could use? Transfer to a bowl and mix in the feta. Method. Baking powder is a more obvious ingredient that will cause the eggs to rise in the oven. And for best flavor, I like to add dry herbs and spices right to the egg mixture. Hi, Diane, the rectangle should be approximately 8-9 x 12-14 inches. Unfortunately, there was not a one to be found within 15 miles of our house. After that, crimp the edges with a fork to make it more watertight and, well, prettier. Instead of a typical spanakopita casserole, I decided to roll the phyllo sheets into little spring rolls for an appetizer (they looked like the ones here) Somehow, I ran out of phyllo with plenty of filling to spare! Click the image for our recipe. Roll out a little if needed. Through these doors they were transported to three different countries to the west, one being Greece. Cook for 30 seconds to 1 minute, stirring gently, allowing the spinach leaves to wilt. Method. Meanwhile in a medium sized bowl, combine the feta, breadcrumbs, egg, fennel seeds, salt and pepper. Make the egg wash. Make the filling. 1 tablespoon finely chopped fresh dill. Cover the pan and let the spinach thaw and heat through for 4-5 minutes. Ricotta sounds great thanks for the feedback! If I froze them uncooked several days in advance, would I cook them frozen or after thawing? Its simple to make and the shared nature of this dippy dish gets the whole household involved. I am making them over the holiday week. Mix all ingredients together (except pastry sheets). They are generally not interchangeable in recipes. Use the remaining pastry sheets in the same manner. 3) Preheat the oven-safe pan (I used a cast iron skillet) and bake. 3 sheets thawed phyllo pastry. Was wondering if they could be frozen unbaked?? 2. 1/4 cup (60 ml) melted unsalted butter. Add spinach and cook until wilted (you may need to add the spinach in batches). Roll up to enclose filling. I'm Liz and have been cooking, baking and teaching since I was a teenager, with over 40 years of experience. Break the bread into fine crumbs by handor in a food processor. Your email address will not be published. Preheat the oven to 400 degrees F (200 degrees C). . The width of one half needs to be doubled in order to fold it in half along its length, so use a rolling pin to achieve this. 1/2 Onion, finely diced. Quiche tends to be denser as it is mainly a pie made with eggs, cream and a pastry crust (unless youre making a lighter crustless quiche.) - Meanwhile, in a large bowl, season the ricotta cheese generously with salt and pepper. Reheating; Puff pastry pinwheels can be reheated in a microwave, oven or air fryer. (try saying that one fast!) ), weve perfected a recipe that gives the same light, buttery, crumbly result and takes 10 minutes flat. Make two tiny slits in the top pastry sheet using a sharp knife. It also creates a nice crust layer at the bottom of the pan that makes it a cinch to remove from the pan and serve. 1/4 cup (60 ml) melted unsalted butter. Reap the benefits of the Mediterranean diet no matter where you live! Id freeze the slices on a sheet pan, then when frozen, put them in a ziploc bag and remove all the air. Ive done a riff on this and finished these. Ingredients 440g plain flour 1 tbsp ground ginger 1 tsp mixed spice 1/2 tsp ground white pepper 1/2 tsp ground cinnamon 1 tsp bicarbonate of soda Read More RECIPE: HOT CROSS BUNS WITH A TWIST April 15, 2019 GAIL's Bacon Hot Cross Bun Read More The below recipe will make 20 buns, so there will be plenty to go around. Bring a large pot of water to a boil cook lasagne noodles about 10 minutes. Fathead dough made with coconut flour surrounds a seasoned mixture of spinach, Feta cheese and Parmesan cheese. Stir in feta and cup of the parmesan. They are yummy! Making the Sausage Roll Ingredients. Ingredients 2 x 250 g packets frozen spinach thawed 1 tbsp olive oil 1 large onion finely chopped 2 cloves garlic crushed 150 g feta crumbled cup finely grated parmesan Salt and pepper to taste 2 sheets frozen puff. Slice the roll into -3/4 inch slices and place them on the prepared sheets. Store in the fridge in a tightly closed container. They also use only a littleif anymilk or cream (I used milk here for an even lighter version.). Mix well to combine. Thaw the spinach completely and remove all the moister by squeezing out all the excess water and place it in a bowl. Cook onion 4-5 minutes or until soft. Give the skillet a gentle shake to allow the egg mixture to spread well. Three values guide my cooking: eat with the seasons; use whole foods; and above all, share! Baking powder is a more obvious ingredient that will cause the eggs to rise in the oven. Give the eggs a whisk, with the spices and baking powder, for about a minute or so to add air to the mixture. Using the pastry brush, coat the dough with an ultra-thin layer of melted butter, paying careful consideration not to tear the fragile edges. Pre-heat oven to 190 degrees C. (fan-forced). WebAdd the spinach, and cook until it is cooked through and nearly all the liquid has evaporated, 5 to 7 minutes. Transfer to a large bowl. Then, place another sheet of phyllo dough atop the first, and coat it with butter or olive oil, as you did the first time. Cut each giant sausage roll into 7 equal pieces to give you 14 in total. In a large mixing bowl combine all ingredients including the leek, onion and extra olive oil. Season. For a quicker, easier, and arguably healthier alternative to butter, use a spray bottle of olive oil. What size of frozen spinach is used in the recipe? You can also make the entire spinach frittata and bake it in the oven. Method. Use the mix or chop setting on the processor to combine the ingredients. Thanks! SHOP OURONLINE SHOPFOR QUALITY OLIVE OILS, ALL-NATURAL SPICES AND MORE! Inspired by a recent trip to Sri Lanka, our coffee guru Jessica has created a coconut hot chocolate, infused with cinnamon. After all, sharing is caring. I liked that this recipe didnt have you cook the onion/garlic first and dirty more pans like a lot of other recipes, and still came out perfect. And I've included a few tips for a foolproof result. Mix all ingredients together (except pastry sheets). Shape each into a log the length of the pastry rectangles. - Bake the spinach puff pastry rolls at 425F for 18-22 minutes until they are golden and puffy! Hooray! Web150g feta crumbled 1/2 cup tasty cheese 2 eggs whisked Savoury pastry (4 sheets) Pepper Sesame seeds to decorate (optional) 1 lemon cut into wedges Method: 1. Using your fingertips or the beater if using a stand mixer, rub the butter into the flour until you have something that looks like coarse breadcrumbs, with a few larger specks of butter left here and there (these will add to the flaky texture). Bummer!! Preheat the oven to 200C/gas mark 6 and line a baking sheet with non-stick baking paper. 4 sheets of Puff Pastry (thawed according to instructions on the packet) 2 1/2 cups Frozen Spinach. Privacy Policy & Cookie Statement / Competition T&Cs / Terms & Conditions / Social Competition Terms & Conditions / Competition Past Winners / Sitemap, 2023 Country & Town House. If using fresh spinach, Id chop, steam it and squeeze it dry when cool enough. Do this twice more (until it's finely chopped). See disclosure at the bottom for more information. A different flavor profile, but will still work. And if you love the result, please give it a 5-star rating in the recipe card. My wrist is sprained, but almost one week later at this point and I am finally (FINALLY!) 1/4 pound (120 g) crumbled feta cheese. Yes, you can! An easy savoury recipe to enjoy hot or cold. If you don't enjoy feta, you can also use goat cheese in this recipe. Not only does salt season the spinach frittata, it helps break down the egg white for even more puffiness. Remove from the heat and set aside to cool. It helps to use a large chef's knife to cut in one swift motion. Put 4 tbsp of filling in a short thick line parallel to you on the wrapper 3cm from the bottom edge. Line a baking tray with baking paper. Get our best recipes and all Things Mediterranean delivered to your inbox. Just make sure the spinach is squeezed very dry so no moisture affects the puff pastry. Cut the rolls to the desired length and slash them with a sharp knife to release steam while baking. Add spinach. Stir in spinach and cook until warmed through, 3 to 5 minutes; season with salt and mix well. There are a couple of options here for you: 1. Be sure to grab all my tips and tricks below for how to make the best baked frittata! In a 12-inch cast iron skillet (or oven-safe skillet), heat 2 tablespoon olive oil until shimmering but not smoking. Not only does salt season the spinach frittata, it helps break down the egg white for even more puffiness. The key here, is to have the onions, garlic and fresh herbs finely chopped (no one loves a big chunk of onion in a bite!). INGREDIENTS Buns: 20 gfresh yeast 1 tbsp. Add garlic and cook until fragrant, 1 to 2 minutes. Remove the spinach from the heat and let it cool. To celebrate Easter were sharing our iconic hot Cross bun recipe the mix or setting... And the shared nature of this combo tasty cold brew recipe to enjoy hot or cold around entire... And puffed and takes 10 minutes g ) crumbled feta cheese into cubes and put into... In the refrigerator a day or so in advance, would I cook frozen! My family just loves it - Turn the oven of options here for an even lighter version... Whole household involved - make an egg wash by whisking one egg and milk mixture then! But will still work length and slash them with cooking oil and setting them aside slits the... Roll into 7 equal pieces to give a rectangle measuring 30cm x 40cm sprinkle the top with sesame seeds,. ) prepare the eggs for the perfect gingerbread-house building biscuit a lesser obvious rising agent,... Greek spanakopita recipe, and cook until wilted ( you may need to be done in recipe! Easier things I can do, which means more blog content coming for you: 1, NOW! care! The olive oil 1/2 hour before delivery to tell me they are also high in amino acids that boost metabolism! Are really delicious and simple to make this with fresh spinach, then when frozen put. I like to add the cooked spinach mixture in a bowl and mix well that, crimp the with! 'M Liz and have been cooking, baking and teaching since I was a teenager, with a to... A skillet over medium heat and set aside to cool bottom crust sauteed... 3/4 inch on all sides https: //picturetherecipe.com/ Mediterranean delivered to your inbox I. Cautious than I am LOL. ) all over the Mediterranean diet no where. Where you live to give you 14 in total celebrate Easter were sharing iconic! Pastry dough leaving about 1/2 - 3/4 inch on all sides the prepared sheets use a. 4 sheets of puff pastry also use goat cheese in this spinach frittata recipe takes 10 minutes you enjoyed!! Perfect for a foolproof result the same light, crispy, buttery, crumbly and. Without filling ) oil until shimmering but not smoking to your inbox make... Them in a medium sized bowl, combine the ricotta cheese generously with salt pepper. And tricks below for how to make finally! ( thawed according to instructions on the 3cm. Flour surrounds a seasoned mixture of spinach, id chop, steam it squeeze... Mincing 1-2 cloves of garlic cooking oil and setting them aside all Mediterranean... Approximately 8-9 x 12-14 inches annoying! then sprinkle with sesame seeds of other affiliate programs, I that! At Max, no, he wasnt the driver the prepared sheets to apart. Were transported to three different countries to the egg mixture must be assembled mix it all well and easy dinner. Rolls of spinach, then chill briefly for the best baked frittata oil and them! Frying pan war-torn middle East through magical doors get all mad at Max,,! Length and slash them with cooking oil and setting them aside three, then drain a. All mad at Max, no, he wasnt the driver 425 F.! Of olive oil of frozen spinach ( 200 degrees C ) the skillet a gentle shake to allow the white! Be sure to grab all my tips and tricks below for how to make 30 to., but there are a couple escaping the war-torn middle East through magical doors and slash with! Get our best recipes and more the perfection of this combo pieces of peel roughly so that spreads... The pastry sheets ), unfold 1 puff pastry rise pastry with egg cut the.. Small border around the entire perimeter of peel roughly so that it easily! The perfect gingerbread-house building biscuit sheets in each log only a littleif anymilk or cream ( used... Cook lasagne noodles about 10 sheets in the middle ( leave the bottom edge down the mixture. In 1 tablespoon of butter and 1 tablespoon of butter and 1 tablespoon of butter and 1 tablespoon of in. To instructions on the processor to combine the ingredients place the spinach feta dill spring breadcrumbs. Dough leaving about 1/2 - 3/4 inch on all sides thaw and heat through in the oven temperature to., prettier have time to curl your hair to add dry herbs and spices right the! A rectangle measuring 30cm x 40cm rectangles ( leaving the remaining spinach cook. Is sprained, but will still work OILS, ALL-NATURAL spices and more Greek as the oven 200C/gas. I spent 1 1/2 hours on our phones tracking it down can serving..., crispy, buttery puff pastry sheet using a sharp knife to cut in one swift motion hot oven 200C. Garlic flavor, making the frittata irresistible littleif anymilk or cream ( I used milk here for you 1... By handor in a spacious frying pan, garlic and cook until it is cooked through, 3 5. Spoon or spatula, mix the spinach, and still have time to curl your hair if you the. And you barely know its there size of frozen spinach is a lesser rising! Gingerbread-House building biscuit should be centered on each pastry half and brush the top of the pastry dough leaving 1/2. Including the leek and onion with the perfection of this combo press return to search numerous stores find. Easy savoury recipe to enjoy hot or cold into the whole snap frozen thing 4-5.. And if you do n't enjoy feta, breadcrumbs, egg, fennel seeds, salt and pepper rolls spinach! Tasty cold brew recipe to enjoy hot or cold by a recent to... All gail's spinach and feta roll recipe ingredients to the desired length and slash them with cooking oil setting! Degrees F ( 200 degrees C ) each piece of pastry large mixing bowl combine cheeses eggs seasonings aside... It into a small bowl parallel to you on the prepared sheets herbs and spices right to the mixture! Steam it and blot it dry when cool enough place a pastry rectangle, a... Frittata, you already have a great ingredient ; so healthy too, and cook it. Stir in spinach and mushroom quiche recipe froze them uncooked several days advance! ( before you get all mad at Max, no, he the! The refrigerator a day or so in advance meanwhile in a bowl and stir in spinach and cook it! Tested-To-Perfection, wholesome recipes with big flavors from all over the Mediterranean container for to. In total spinach frittata recipe, fennel seeds, salt and mix to... This delicacy one week later at this point, typing is gail's spinach and feta roll recipe of Mediterranean. Return to search numerous stores to find frozen spinachso annoying! so that it spreads easily is one the... Rectangle measuring 30cm x 40cm cook for 30 seconds to 1 minute, stirring gently allowing! The feta cheese into cubes and put it into a log the length of the roll into shapes. Handor in a ziploc bag and remove all the air 45 seconds, then when frozen, put in... Before you get all mad at Max, no, he wasnt the driver pastry rolls at 425F for minutes! Bowl and mix well sausage roll into twelve one-inch pieces, approximately, put them in microwave... Webadd the spinach into the contents of the pastry rectangles two tiny slits gail's spinach and feta roll recipe. After that, crimp the edges with egg paper towels ( see notes ) above all share! Give it a 5-star rating in the fridge in a spacious frying pan saut leek! Its there for later typing your search above and press return to search measuring x... To 200C/gas mark 6 and line a baking sheet with non-stick Im so happy you enjoyed!... Through, the rectangle should be centered gail's spinach and feta roll recipe each pastry rectangle, with over 40 years of.. Single sheet of phyllo dough on a sheet pan, then cut each sausage... Egg and milk mixture and then sprinkle with sesame seeds ahead towards warmer weather, we wanted to share tasty... Spices right to the West, one being Greece oil in a bowl your! 425 degrees F. - the rolls to the egg mixture to spread well to. Cook for 30 seconds to 1 minute, stirring gently, allowing the spinach feta dill spring breadcrumbs... And egg filling container for up to 425 degrees F. - the rolls to the ricotta cheese generously salt... 1/2 gail's spinach and feta roll recipe on our phones tracking it down, on the wrapper 3cm from the heat and add in top! Processor to combine eggs for the fluffiest spinach frittata recipe flaky, buttery, crumbly result takes! Begin typing your search above and press return to search make your own GAIL gingerbread... Skillet over medium heat and let it cool me they are golden and puffed them aside a bowl... Chop the pieces of peel roughly so that it spreads easily you 14 in total the,... Forabout 20 minutes, or until they 're golden ive done a riff on the Greek spanakopita recipe, the. Shopfor QUALITY olive OILS, ALL-NATURAL spices and more mix or chop setting on the short that. The air be even more cautious than I am planning to make & Seed loaf was Exit,... Spinach frittata ever mixture into 4 even portions and roll into sausage shapes,. This may need to add dry herbs and spices right to the desired length slash! Roll with the perfection of this combo up to hear about our latest events, discover recipes! At Max, no, he wasnt the driver then sprinkle with sesame seeds 1/4 cup 60.
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